Chicken Bacon Ranch Pasta

Highlighted under: Easy Everyday Meals

Deliciously creamy and savory, this Chicken Bacon Ranch Pasta is the perfect weeknight meal.

Ethan

Created by

Ethan

Last updated on 2026-01-01T21:50:30.557Z

This Chicken Bacon Ranch Pasta brings together the flavors of crispy bacon, tender chicken, and a rich ranch sauce. It's a comforting dish that's quick to prepare and perfect for busy evenings.

Why You'll Love This Recipe

  • Creamy ranch flavor that pairs perfectly with chicken and bacon
  • Quick and easy to make in just 30 minutes
  • A family favorite that's sure to please everyone at the table

A Creamy Delight for the Whole Family

Chicken Bacon Ranch Pasta is not just another weeknight meal; it's a comforting dish that brings the family together. The creamy ranch dressing envelops tender chicken and crispy bacon, creating a taste that's both savory and satisfying. It's a dish that appeals to both kids and adults alike, making it a perfect choice for busy evenings when you want to whip up something special without spending hours in the kitchen.

What sets this recipe apart is its ability to blend flavors effortlessly. The ranch dressing adds a delightful creaminess, while the bacon provides a crunchy texture that enhances every bite. Paired with penne pasta, this dish offers a fulfilling experience that will leave your family asking for seconds. Plus, it can easily be adjusted to cater to different tastes, making it versatile for any dinner table.

Quick and Easy Preparation

One of the most appealing aspects of Chicken Bacon Ranch Pasta is its simplicity. With just a few ingredients and a preparation time of around 30 minutes, you can have a delicious meal on the table without the hassle. This makes it a perfect option for weeknights when time is of the essence but you still want to serve something homemade and hearty.

The step-by-step instructions are straightforward, ensuring that even novice cooks can tackle this dish with confidence. By cooking the pasta and preparing the sauce simultaneously, you'll save time and streamline the cooking process. In no time, you'll have a creamy, comforting meal that will impress your family and elevate your weeknight dinners.

Customizing Your Dish

While this recipe is delicious as-is, there are plenty of ways to customize it to suit your taste preferences. For instance, feel free to swap penne pasta for your favorite type, such as rotini or fusilli, to add a fun twist. You can also incorporate vegetables like spinach or bell peppers for added nutrition and color, making the dish not only more appealing but also healthier.

If you prefer a bit of heat, consider adding some crushed red pepper flakes or a dash of hot sauce to the ranch dressing. This will give the dish a spicy kick that complements the creamy flavors beautifully. With these simple tweaks, you can make this Chicken Bacon Ranch Pasta uniquely yours while still keeping it quick and easy.

Ingredients

For the Pasta

  • 8 oz penne pasta
  • 2 cups cooked chicken, shredded
  • 6 slices bacon, cooked and crumbled
  • 1 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1/2 cup green onions, sliced
  • Salt and pepper to taste

Gather all ingredients before starting the cooking process.

Instructions

Cook the Pasta

In a large pot, bring salted water to a boil. Add the penne pasta and cook according to package instructions until al dente. Drain and set aside.

Prepare the Sauce

In a large skillet over medium heat, combine the cooked chicken, crumbled bacon, ranch dressing, and half of the cheddar cheese. Stir until well combined and heated through.

Combine Ingredients

Add the cooked pasta to the skillet and toss to coat with the sauce. Season with salt and pepper to taste.

Serve

Top with the remaining cheddar cheese and sliced green onions before serving.

Enjoy your delicious Chicken Bacon Ranch Pasta!

Storage and Reheating Tips

If you find yourself with leftovers, you're in luck! Chicken Bacon Ranch Pasta stores well in the refrigerator for up to three days. Just make sure to place it in an airtight container to keep it fresh. When you're ready to enjoy the leftovers, simply reheat them on the stovetop or in the microwave, adding a splash of milk or a bit more ranch dressing to maintain the creamy texture.

For longer storage, you can freeze the pasta for up to two months. However, it's best to leave out the green onions until you're ready to serve to keep them fresh and vibrant. When you're ready to eat, thaw it in the refrigerator overnight and reheat as mentioned above for a quick and satisfying meal.

Serving Suggestions

Chicken Bacon Ranch Pasta is delicious on its own, but you can elevate your meal by serving it with a side salad or garlic bread. A fresh garden salad with a light vinaigrette complements the richness of the pasta, adding a refreshing contrast. For something a bit heartier, serve it with homemade garlic bread, allowing your family to soak up all that creamy goodness left on their plates.

For a fun twist, consider serving the pasta in individual bowls topped with additional green onions and a sprinkle of extra cheese. This not only enhances the presentation but also allows each person to customize their serving to their liking. With these serving suggestions, you can turn a simple weeknight meal into a delightful dining experience.

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Questions About Recipes

→ Can I use turkey bacon instead of regular bacon?

Yes, turkey bacon is a great alternative and will still provide a nice flavor.

→ Is there a vegetarian version of this recipe?

Absolutely! You can substitute the chicken with sautéed mushrooms or tofu and skip the bacon.

→ Can I make this dish ahead of time?

Yes, you can prepare the sauce and pasta ahead of time, then combine and heat before serving.

→ What can I serve with Chicken Bacon Ranch Pasta?

This dish pairs well with a side salad or garlic bread for a complete meal.

Chicken Bacon Ranch Pasta

Deliciously creamy and savory, this Chicken Bacon Ranch Pasta is the perfect weeknight meal.

Prep Time10 minutes
Cooking Duration20 minutes
Overall Time30 minutes

Created by: Ethan

Recipe Type: Easy Everyday Meals

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

For the Pasta

  1. 8 oz penne pasta
  2. 2 cups cooked chicken, shredded
  3. 6 slices bacon, cooked and crumbled
  4. 1 cup ranch dressing
  5. 1 cup shredded cheddar cheese
  6. 1/2 cup green onions, sliced
  7. Salt and pepper to taste

How-To Steps

Step 01

In a large pot, bring salted water to a boil. Add the penne pasta and cook according to package instructions until al dente. Drain and set aside.

Step 02

In a large skillet over medium heat, combine the cooked chicken, crumbled bacon, ranch dressing, and half of the cheddar cheese. Stir until well combined and heated through.

Step 03

Add the cooked pasta to the skillet and toss to coat with the sauce. Season with salt and pepper to taste.

Step 04

Top with the remaining cheddar cheese and sliced green onions before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 600 kcal
  • Total Fat: 30g
  • Saturated Fat: 10g
  • Cholesterol: 100mg
  • Sodium: 800mg
  • Total Carbohydrates: 60g
  • Dietary Fiber: 3g
  • Sugars: 4g
  • Protein: 25g