Peach Mango Sliders with Salsa

Name: Peach Mango Sliders with Salsa
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 servings
Ingredients: 4 slider buns; 1 ripe peach, pitted and sliced; 1 ripe mango, peeled and sliced; 1 cup cooked chicken, shredded; 1 tablespoon olive oil; Salt and pepper to taste; 1/2 cup diced tomatoes; 1/4 cup red onion, finely chopped; 1 jalapeño, seeded and minced; Juice of 1 lime; 1/4 cup fresh cilantro, chopped; Salt to taste

Highlighted under: Fresh Seasonal Cooking

I love creating vibrant dishes that capture the essence of summer, and these Peach Mango Sliders with Salsa do just that! Each slider bursts with juicy mango and sweet peach, perfectly complemented by a tangy salsa. When you bite into one, you can sense the balance of flavors working together. The combination of fresh ingredients makes these sliders incredibly refreshing, perfect for gatherings or a sunny afternoon. Trust me, once you try them, they’ll become your go-to for entertaining or a quick and delightful meal.

Created by

Ethan

Last updated on 2026-01-06T23:37:28.173Z

When I first experimented with these sliders, I was amazed by how well the sweetness of the peach paired with the zest of the mango. It was one of those kitchen moments where I discovered that simple ingredients could create something extraordinary. I chose to grill the peaches slightly to enhance their flavor, and the caramelization made a real difference.

After a few tries, I landed on the perfect salsa combination, adding just the right amount of lime juice for brightness. The result is a dish that not only looks delightful but also dances on the palate with each bite. These sliders have become a family favorite!

        Why You Will Love This Recipe
        A flavorful combination of fresh fruits and savory ingredients
Quick to make, perfect for busy days or last-minute gatherings
An exciting twist on traditional sliders that will impress your guests

      

Understanding the Ingredients

The quality of the fruits in these sliders directly impacts the overall flavor, so choose ripe peaches and mangoes. A ripe peach should yield slightly when gently pressed, and the mango should have a fragrant aroma. If fresh fruits are unavailable, frozen versions can work in a pinch; just ensure they are thawed and drained well to avoid excess moisture in the sliders.

Shredded chicken adds a savory component, balancing the sweetness of the fruits. You can use rotisserie chicken for convenience or cook your chicken breast at home. For added flavor, consider seasoning the chicken with a bit of smoked paprika before cooking. This adds depth that pairs beautifully with the freshness of the salsa.

Perfecting Your Salsa

The salsa is the star of this recipe, adding a refreshing contrast to the sliders. When chopping the vegetables, aim for uniform sizes to ensure even distribution of flavors. Allowing the salsa to rest for at least 15 minutes after preparation helps the flavors meld together, creating a more harmonious taste profile.

If you prefer a milder salsa, you can adjust the jalapeño quantity or remove the seeds completely. Alternatively, adding diced avocado to the mix can provide a creamy texture that complements the other ingredients, making your sliders even more indulgent.

Ingredients

Gather the following ingredients to make your sliders:

For the Sliders

4 slider buns
1 ripe peach, pitted and sliced
1 ripe mango, peeled and sliced
1 cup cooked chicken, shredded
1 tablespoon olive oil
Salt and pepper to taste

For the Salsa

1/2 cup diced tomatoes
1/4 cup red onion, finely chopped
1 jalapeño, seeded and minced
Juice of 1 lime
1/4 cup fresh cilantro, chopped
Salt to taste

Make sure to choose ripe fruits for the best flavor!

Instructions

Follow these steps to create your delicious sliders:

Prepare the Salsa

In a bowl, combine diced tomatoes, red onion, jalapeño, lime juice, cilantro, and salt. Stir well and let the salsa sit while you prepare the sliders.

Grill the Peaches

Heat a grill or grill pan over medium-high heat. Brush the peach slices with olive oil, then grill for about 2-3 minutes per side until grill marks appear. Remove and set aside.

Assemble the Sliders

On each slider bun, layer shredded chicken, grilled peach slices, and mango. Top generously with the fresh salsa.

Serve and Enjoy

Close the sliders with the top bun and serve immediately, enjoying the fresh and vibrant flavors.

These sliders are best enjoyed fresh, but you can prepare the salsa in advance!

Pro Tips

For an extra kick, incorporate some hot sauce into the salsa, or add grilled bell peppers with the peaches to enhance the flavor profile.

Making Ahead and Storage Tips

These sliders are perfect for meal prep! You can prepare the salsa a day in advance and store it in the refrigerator. Just be sure to keep it in an airtight container to maintain freshness. The grilled peaches can also be made ahead; simply rewarm them on a grill or in the microwave for about 30 seconds before assembling the sliders.

As for the assembled sliders, I recommend serving them fresh for the best texture. If you have leftovers, store the components separately: the buns in a bread bag, the chicken and fruits in airtight containers, and the salsa in its own container. This will help prevent sogginess and keep everything tasty for about 1-2 days.

Serving Suggestions

To elevate your slider experience further, consider pairing them with a side of sweet potato fries or a light green salad tossed with a citrus vinaigrette. The acidity from the dressing can enhance the flavors of the sliders and provide a nice contrast to their sweetness.

If you're looking to diversify the flavors, try serving these sliders with different sauces. A drizzle of teriyaki or a hint of sriracha can add an unexpected kick, turning these fruity sliders into a unique fusion dish that will please adventurous eaters.

Questions About Recipes

→ Can I use other fruits for the sliders?

Absolutely! You can substitute with other juicy fruits like pineapple or nectarines.

→ Is it possible to make these sliders vegetarian?

Yes! You can replace the chicken with grilled tofu or roasted vegetables for a tasty vegetarian option.

→ How can I store leftover sliders?

Store them in an airtight container in the refrigerator for up to two days. Reheat before serving for the best taste.

→ What should I serve with these sliders?

These sliders pair well with a simple green salad or sweet potato fries for a delightful meal.