Caprese Skewers with Balsamic Glaze

Name: Caprese Skewers with Balsamic Glaze
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4 servings
Ingredients: 20 cherry tomatoes; 20 small mozzarella balls; 20 fresh basil leaves; Salt and pepper to taste; Bamboo skewers or toothpicks; 1 cup balsamic vinegar; 2 tablespoons honey

Highlighted under: Fresh & Healthy Plates

Caprese Skewers with Balsamic Glaze are a delightful appetizer combining the freshness of tomatoes, mozzarella, and basil, all drizzled with a rich balsamic reduction.

Created by

Ethan

Last updated on 2026-01-04T07:22:29.840Z

These Caprese Skewers are not only visually appealing but also bursting with flavors. Perfect for summer gatherings, they can be prepared quickly and are always a hit!

        Why You'll Love This Recipe
        Refreshing combination of flavors with juicy tomatoes and creamy mozzarella
Easy to make and perfect for parties or picnics
A beautiful presentation that impresses guests

      

The Perfect Party Appetizer

Caprese Skewers with Balsamic Glaze are not just a treat for the taste buds; they are also a feast for the eyes. Their vibrant colors of red, green, and white make them an attractive addition to any party platter. Guests are often drawn to the fresh ingredients and the elegant presentation of the skewers, making them an ideal choice for gatherings, barbecues, and picnics.

These skewers are a breeze to prepare, requiring minimal ingredients and equipment. You can assemble them in advance, allowing you to spend more time enjoying the company of your guests rather than being stuck in the kitchen. Plus, their bite-sized nature makes them easy to handle, perfect for mingling guests.

Fresh Ingredients Matter

When it comes to Caprese Skewers, the quality of your ingredients plays a crucial role in the final outcome. Opt for ripe cherry tomatoes that burst with flavor and creamy mozzarella balls that offer a delightful texture. Fresh basil leaves provide the aromatic touch that ties all the flavors together. Always choose the freshest ingredients you can find to elevate your dish to the next level.

Using high-quality balsamic vinegar for your glaze will ensure a rich and complex flavor. The reduction process intensifies the sweetness and tanginess, making it the perfect drizzle for your skewers. This attention to detail can transform a simple appetizer into a gourmet experience that your guests will remember.

Serving Suggestions and Variations

Caprese Skewers can be enjoyed on their own, but they also pair wonderfully with a variety of dips and sides. Consider serving them alongside a light pesto or a zesty olive tapenade to enhance the flavors even further. For a complete meal, serve them with crusty bread or a refreshing salad.

Feel free to customize your skewers by adding other ingredients. For example, you can include slices of avocado for creaminess or even prosciutto for a savory touch. Experimenting with different flavors can make your Caprese Skewers even more exciting and tailored to your tastes.

Ingredients

For the Skewers

20 cherry tomatoes
20 small mozzarella balls
20 fresh basil leaves
Salt and pepper to taste
Bamboo skewers or toothpicks

For the Balsamic Glaze

1 cup balsamic vinegar
2 tablespoons honey

Enjoy your fresh Caprese Skewers!

Instructions

Prepare the Balsamic Glaze

In a small saucepan, combine balsamic vinegar and honey. Bring to a boil over medium heat, then reduce to a simmer and cook until the mixture thickens, about 5 minutes. Remove from heat and let cool.

Assemble the Skewers

On each skewer, thread a cherry tomato, a basil leaf, and a mozzarella ball. Repeat until the skewer is filled, leaving a little space at the ends for handling.

Season and Serve

Drizzle the balsamic glaze over the assembled skewers and sprinkle with salt and pepper. Serve immediately or refrigerate until ready to serve.

Enjoy your delicious Caprese Skewers!

Storing Leftovers

If you have any leftovers, storing Caprese Skewers is simple. Keep them in an airtight container in the refrigerator for up to a day. However, for the best flavor and texture, it's recommended to enjoy them fresh. The tomatoes may lose some of their juiciness, and the basil can wilt over time.

If you know you won’t finish them in one sitting, consider assembling the components separately. Store tomatoes, mozzarella, and basil in separate containers and assemble the skewers just before serving. This will maintain freshness and ensure a delightful experience for everyone.

Nutritional Benefits

Caprese Skewers are not only delicious but also packed with nutritional benefits. Tomatoes are rich in antioxidants, particularly lycopene, which is known for its heart health benefits. Mozzarella provides a good source of protein and calcium, essential for strong bones and muscles.

Fresh basil is not only aromatic but also offers anti-inflammatory properties and is loaded with vitamins A, K, and C. Together, these ingredients create a balanced dish that is both satisfying and healthy, making Caprese Skewers a guilt-free indulgence.

Questions About Recipes

→ Can I make these skewers ahead of time?

Yes, you can assemble the skewers a few hours in advance and refrigerate them until serving.

→ What type of mozzarella is best for this recipe?

Use fresh mozzarella balls (bocconcini) for the best texture and flavor.

→ Can I substitute the balsamic glaze?

Yes, you can use store-bought balsamic glaze or a different type of vinaigrette if preferred.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 2 days.