Cheeseburger Pie Ground Beef Crust
Highlighted under: Easy Everyday Meals
This Cheeseburger Pie features a savory ground beef crust filled with all your favorite cheeseburger toppings. It's the perfect comfort food for any occasion!
This Cheeseburger Pie is a family favorite that combines the delicious flavors of a classic cheeseburger in a unique pie format. With its easy preparation and satisfying taste, it's sure to become a staple in your meal rotation!
Why You'll Love This Recipe
- Savory ground beef crust that holds all the cheeseburger goodness
- Loaded with cheese and toppings for a satisfying bite
- A fun twist on traditional burgers that's great for gatherings
Delicious Comfort Food
Cheeseburger Pie brings the classic flavors of a cheeseburger into a hearty and satisfying dish. The combination of a savory ground beef crust and a medley of fresh toppings creates a delightful experience for your taste buds. This recipe not only highlights the beloved elements of a cheeseburger but also offers a unique way to enjoy them, making it an ideal choice for family dinners or casual gatherings.
The beauty of this Cheeseburger Pie lies in its versatility. You can easily customize the fillings based on your preferences or what you have on hand. Whether you prefer extra cheese, spicy jalapeños, or a variety of vegetables, this pie can accommodate all your cravings. This adaptability makes it a favorite among home cooks who enjoy experimenting with flavors.
Perfect for Any Occasion
This Cheeseburger Pie is not just a meal; it's an experience that brings people together. Perfect for game nights, potlucks, or family gatherings, it serves as a conversation starter and a crowd-pleaser. The pie format makes it easy to slice and serve, ensuring everyone gets a hearty portion of this comforting dish.
Moreover, the combination of flavors and textures makes each bite a delight. The crispy beef crust contrasts beautifully with the fresh toppings, while the melted cheese adds an irresistible creaminess. It's a dish that appeals to both kids and adults alike, ensuring that everyone around the table leaves satisfied.
Quick and Easy Preparation
One of the standout features of this Cheeseburger Pie is its simplicity. With just a few basic ingredients and straightforward steps, you can whip up a delicious meal without spending hours in the kitchen. This makes it a great option for busy weeknights or when unexpected guests arrive.
Additionally, the preparation can be a fun activity to involve the whole family. Kids can help mix the ingredients or layer the fillings, making it a delightful way to bond over cooking. Not only do you get a delicious meal at the end, but you also create lasting memories in the kitchen.
Ingredients
Ingredients
For the Crust
- 1 pound ground beef
- 1 egg
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 1 teaspoon garlic powder
- Salt and pepper to taste
For the Filling
- 1 cup diced onions
- 1 cup diced tomatoes
- 1 cup shredded lettuce
- 1 cup shredded mozzarella cheese
- 1/4 cup pickles, chopped
- Ketchup and mustard for serving
Instructions
Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C).
Prepare the Crust
In a mixing bowl, combine ground beef, egg, cheddar cheese, breadcrumbs, garlic powder, salt, and pepper. Mix until well combined.
Form the Crust
Press the beef mixture into the bottom and sides of a pie dish to form the crust.
Bake the Crust
Bake the crust in the preheated oven for 15 minutes, or until browned.
Add the Filling
Remove the crust from the oven and layer the diced onions, tomatoes, lettuce, and mozzarella cheese inside.
Final Bake
Return the pie to the oven and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
Serve
Let the pie cool slightly before serving. Garnish with pickles, ketchup, and mustard as desired.
Storage Tips
If you happen to have leftovers after making this tasty Cheeseburger Pie, you're in luck! This dish stores remarkably well, making it perfect for meal prep. Allow the pie to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to three days, ensuring you can enjoy its deliciousness again.
For longer storage, consider freezing portions of the pie. Wrap individual slices tightly in plastic wrap and then place them in a freezer-safe container. This way, you can have a quick and satisfying meal ready to go whenever you need it. Just reheat in the oven or microwave for a delightful treat!
Serving Suggestions
To elevate your Cheeseburger Pie experience, consider serving it with a side of crispy fries or a fresh garden salad. The combination of the hearty pie with a light, refreshing salad provides a balanced meal that feels indulgent yet wholesome. You can also serve it alongside a variety of dipping sauces, such as ranch or barbecue, to add an extra layer of flavor.
Don't forget to garnish your pie with fresh herbs or a sprinkle of extra cheese right before serving. This not only enhances the visual appeal but also adds a burst of flavor that complements the existing toppings perfectly. Your guests will be impressed by the effort and attention to detail!
Questions About Recipes
→ Can I use turkey instead of beef?
Yes, you can substitute ground turkey for a leaner option.
→ How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days.
→ Can I freeze this pie?
Yes, you can freeze the pie before baking. Just thaw and bake when ready to serve.
→ What toppings can I add?
Feel free to customize your toppings with ingredients like jalapeños, mushrooms, or different types of cheese.
Cheeseburger Pie Ground Beef Crust
This Cheeseburger Pie features a savory ground beef crust filled with all your favorite cheeseburger toppings. It's the perfect comfort food for any occasion!
Created by: Ethan
Recipe Type: Easy Everyday Meals
Skill Level: Beginner
Final Quantity: 6 servings
What You'll Need
For the Crust
- 1 pound ground beef
- 1 egg
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 1 teaspoon garlic powder
- Salt and pepper to taste
For the Filling
- 1 cup diced onions
- 1 cup diced tomatoes
- 1 cup shredded lettuce
- 1 cup shredded mozzarella cheese
- 1/4 cup pickles, chopped
- Ketchup and mustard for serving
How-To Steps
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine ground beef, egg, cheddar cheese, breadcrumbs, garlic powder, salt, and pepper. Mix until well combined.
Press the beef mixture into the bottom and sides of a pie dish to form the crust.
Bake the crust in the preheated oven for 15 minutes, or until browned.
Remove the crust from the oven and layer the diced onions, tomatoes, lettuce, and mozzarella cheese inside.
Return the pie to the oven and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
Let the pie cool slightly before serving. Garnish with pickles, ketchup, and mustard as desired.
Nutritional Breakdown (Per Serving)
- Calories: 380 kcal
- Total Fat: 26g
- Saturated Fat: 15g
- Cholesterol: 195mg
- Sodium: 85mg
- Total Carbohydrates: 32g
- Dietary Fiber: 3g
- Sugars: 4g
- Protein: 23g