Jalapeño Poppers Greek Yogurt

Name: Jalapeño Poppers Greek Yogurt
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: 10 large jalapeño peppers; 1 cup Greek yogurt; 1 cup shredded cheese (cheddar or mozzarella); 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/4 teaspoon smoked paprika; Salt and pepper to taste; Olive oil for drizzling

Highlighted under: Fresh & Healthy Plates

A delicious twist on a classic favorite, these Jalapeño Poppers are made with Greek yogurt for a creamy, healthier filling.

Created by

Ethan

Last updated on 2025-12-22T21:14:28.871Z

These Jalapeño Poppers Greek Yogurt are a delightful blend of spice and creaminess, perfect for parties or as a snack. Using Greek yogurt instead of traditional cream cheese makes them a healthier option without sacrificing flavor!

        Why You'll Love This Recipe
        Spicy kick balanced by creamy Greek yogurt
Healthier alternative to traditional poppers
Perfect for game day or casual gatherings

      

A Flavorful Fusion

Jalapeño poppers have long been a beloved appetizer, known for their spicy punch and creamy filling. By incorporating Greek yogurt into the mix, we create a delightful fusion that elevates this classic dish. The yogurt not only brings a tangy flavor but also adds a rich creaminess that perfectly complements the heat of the jalapeños. This unique twist makes each bite an experience worth savoring.

The combination of fresh jalapeños and Greek yogurt offers a surprising yet harmonious balance of flavors. The creamy filling helps to tone down the spice, making these poppers enjoyable for both heat enthusiasts and those who prefer milder tastes. This recipe invites you to explore the exciting world of spicy appetizers while maintaining a healthier approach.

Perfect for Any Occasion

Whether you're hosting a game day gathering, a casual get-together with friends, or a festive party, these Jalapeño Poppers with Greek Yogurt are a hit. Their eye-catching appearance and mouthwatering aroma will entice your guests, making them a perfect finger food option. Plus, the ease of preparation means you can spend more time enjoying the company of your friends and family.

These poppers are not just great for parties but also make for a fantastic snack or appetizer for any night in. They can be paired with a variety of dipping sauces, such as ranch or salsa, to enhance the flavor experience. With a bit of creativity, you can even customize the filling by adding your favorite herbs or spices.

Ingredients

Gather the following ingredients to make your Jalapeño Poppers:

Ingredients

10 large jalapeño peppers
1 cup Greek yogurt
1 cup shredded cheese (cheddar or mozzarella)
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon smoked paprika
Salt and pepper to taste
Olive oil for drizzling

Now that you have your ingredients, let's move on to the preparation!

Instructions

Follow these steps to create your Jalapeño Poppers:

Prepare the Jalapeños

Preheat your oven to 375°F (190°C). Cut the jalapeño peppers in half lengthwise and remove the seeds and membranes for a milder flavor.

Make the Filling

In a mixing bowl, combine Greek yogurt, shredded cheese, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix until well combined.

Fill and Bake

Stuff each jalapeño half with the yogurt mixture. Place them on a baking sheet lined with parchment paper. Drizzle with olive oil and bake for 15 minutes or until golden and bubbly.

Let them cool slightly before serving!

Storing and Reheating

If you happen to have any leftovers, storing them is simple. Allow the jalapeño poppers to cool completely before transferring them to an airtight container. They can be kept in the refrigerator for up to three days. Just remember to separate layers with parchment paper to prevent sticking.

When you're ready to enjoy the leftovers, reheating is a breeze. Simply place them in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until warmed through. You can also microwave them, although they may lose some of their crispy texture. Enjoying these poppers again is just as enjoyable as the first time!

Serving Suggestions

To elevate your Jalapeño Poppers further, consider serving them with a side of homemade guacamole or a fresh tomato salsa. The cool, refreshing flavors of these dips beautifully contrast the spicy kick of the poppers. For a more gourmet touch, drizzle them with a balsamic reduction for a unique flavor pairing.

If you're looking to add variety, try making a platter with different stuffed vegetables. Bell peppers, mushrooms, or even zucchini can be stuffed with the same Greek yogurt mixture. This not only adds color to your spread but also offers a delightful assortment of flavors for your guests to enjoy.

Questions About Recipes

→ Can I use a different type of cheese?

Yes, feel free to experiment with different cheeses such as feta or pepper jack for added flavor.

→ How can I make these spicier?

Leave some seeds in the jalapeños or add a pinch of cayenne pepper to the filling.

→ Can I prepare these ahead of time?

Absolutely! You can prepare the jalapeños and filling ahead of time and store them in the refrigerator until you're ready to bake.

→ What should I serve with Jalapeño Poppers?

They pair well with dips like ranch or salsa, and are perfect for serving at parties or game day!