Puff Pastry Brie Bites with Cranberry

Highlighted under: Pastry & Sweets Corner

Delightful puff pastry brie bites filled with creamy brie and tangy cranberry sauce, perfect for any occasion.

Ethan

Created by

Ethan

Last updated on 2025-12-16T17:48:19.066Z

Puff Pastry Brie Bites with Cranberry are a delightful combination of flaky pastry and rich, creamy cheese. Perfect for parties or a cozy night in, these bites are sure to impress your guests!

Why You Will Love This Recipe

  • Rich and creamy brie paired with sweet cranberry sauce
  • Flaky, buttery puff pastry that melts in your mouth
  • Quick and easy to prepare, perfect for last-minute gatherings

The Perfect Party Snack

Puff Pastry Brie Bites with Cranberry are the ultimate party snack, combining comfort and sophistication in one delectable bite. These treats are not only visually appealing but also burst with flavor. Whether you're hosting a casual get-together or a fancy soirée, these bites will impress your guests and leave them wanting more. Their small size makes them ideal for mingling, allowing guests to enjoy them without needing a full plate.

Made with just a few simple ingredients, these brie bites are incredibly versatile. You can easily customize them by adding different toppings or herbs to suit your taste. The creamy brie and tart cranberry sauce create a perfect balance, making each bite a delightful experience. Your guests will be raving about them long after the last bite has been devoured.

Quick and Easy Preparation

One of the best features of Puff Pastry Brie Bites is how simple they are to prepare. With just a few steps and minimal prep time, you can have these delicious bites ready to go in no time. Perfect for spontaneous gatherings or last-minute cravings, this recipe is a lifesaver for busy hosts. You can even prepare the ingredients ahead of time and assemble them just before baking.

The use of store-bought puff pastry means you don’t have to worry about making dough from scratch, making this recipe accessible for cooks of all skill levels. With just a few cuts and folds, you’ll create an impressive appetizer that looks like a gourmet creation. Plus, the baking time is quick, allowing you to serve warm, flaky bites in about 20 minutes.

Serving Suggestions

These Puff Pastry Brie Bites are incredibly versatile and can be served on their own or as part of a larger spread. Pair them with a selection of cheeses, crackers, and fruits for a beautiful cheese board that will wow your guests. You can also serve them alongside a fresh salad or as an elegant appetizer before your main course.

For an added touch, consider drizzling a bit of honey over the bites just before serving. The sweetness of the honey complements the tangy cranberry and rich brie beautifully, elevating the flavor profile. A glass of sparkling wine or cider pairs perfectly with these bites, making for a delightful culinary experience.

Ingredients

For the Puff Pastry Bites

  • 1 sheet of puff pastry, thawed
  • 8 oz brie cheese, cut into small pieces
  • 1/2 cup cranberry sauce
  • 1 egg, beaten (for egg wash)
  • Fresh rosemary or thyme (optional, for garnish)

Instructions

Steps

Preheat the Oven

Preheat your oven to 400°F (200°C).

Prepare Puff Pastry

Roll out the thawed puff pastry on a lightly floured surface. Cut the pastry into squares, about 3x3 inches.

Fill with Brie and Cranberry

Place a piece of brie in the center of each square, and top with a spoonful of cranberry sauce.

Seal the Bites

Fold the corners of the pastry over the filling, pinching to seal. Brush the tops with beaten egg.

Bake

Place the bites on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until golden brown.

Serve

Let cool slightly before serving. Garnish with fresh herbs if desired.

Enjoy your delicious Puff Pastry Brie Bites!

Storing Leftovers

If you happen to have any leftovers, storing them is easy! Allow the brie bites to cool completely, then place them in an airtight container. They can be stored in the refrigerator for up to 3 days. However, for the best texture, it is recommended to enjoy them fresh out of the oven.

When you're ready to reheat, simply place them on a baking sheet and warm them in a preheated oven at 350°F (175°C) for about 10 minutes. This will help restore the flakiness of the puff pastry, ensuring you enjoy the same delicious experience as when they were first baked.

Variations to Try

Feel free to experiment with different fillings to create your own unique versions of these brie bites. For instance, you can swap the cranberry sauce for fig jam or a savory tomato chutney for a different flavor profile. Add some chopped nuts for a delightful crunch or include slices of pear for a fresh twist.

Herbs can also make a significant difference. Incorporating fresh thyme, rosemary, or even a hint of garlic powder into the brie filling elevates the taste and adds a gourmet touch. Each variation opens new flavor avenues, allowing you to create a versatile appetizer that keeps guests guessing.

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Questions About Recipes

→ Can I use other cheeses?

Yes, you can substitute brie with camembert or goat cheese for different flavors.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 2 days.

→ Can I make these ahead of time?

Yes, you can assemble the bites and refrigerate them until you're ready to bake.

→ What can I serve with these bites?

These bites pair well with a light salad or a selection of charcuterie.

Puff Pastry Brie Bites with Cranberry

Delightful puff pastry brie bites filled with creamy brie and tangy cranberry sauce, perfect for any occasion.

Prep Time15 minutes
Cooking Duration20 minutes
Overall Time35 minutes

Created by: Ethan

Recipe Type: Pastry & Sweets Corner

Skill Level: Easy

Final Quantity: 12 bites

What You'll Need

For the Puff Pastry Bites

  1. 1 sheet of puff pastry, thawed
  2. 8 oz brie cheese, cut into small pieces
  3. 1/2 cup cranberry sauce
  4. 1 egg, beaten (for egg wash)
  5. Fresh rosemary or thyme (optional, for garnish)

How-To Steps

Step 01

Preheat your oven to 400°F (200°C).

Step 02

Roll out the thawed puff pastry on a lightly floured surface. Cut the pastry into squares, about 3x3 inches.

Step 03

Place a piece of brie in the center of each square, and top with a spoonful of cranberry sauce.

Step 04

Fold the corners of the pastry over the filling, pinching to seal. Brush the tops with beaten egg.

Step 05

Place the bites on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until golden brown.

Step 06

Let cool slightly before serving. Garnish with fresh herbs if desired.

Nutritional Breakdown (Per Serving)

  • Calories: 200 kcal
  • Total Fat: 14g
  • Saturated Fat: 8g
  • Cholesterol: 30mg
  • Sodium: 150mg
  • Total Carbohydrates: 18g
  • Dietary Fiber: 1g
  • Sugars: 2g
  • Protein: 4g