Explore delicious fresh & healthy plates recipes.
144 recipes
I’m excited to share my go-to recipe for a Hearty Bean High-Protein Burrito! This dish has become a staple in my kitchen due to its robust flavors and impressive nutritional profile. I love packing it with fresh veggies, savory beans, and spices, which come together to create a satisfying bite. In just 30 minutes, you have a delicious meal that not only fuels my day but also delights my taste buds. Perfect for lunch or dinner, this burrito is truly a winner in my book!
I love making these Nutty Vanilla Energy Bites as a quick snack to get me through the day. They’re packed with wholesome ingredients like nuts and oats, offering a boost of energy without the guilt. The vanilla flavor adds a delightful sweetness that keeps me reaching for more. Plus, they’re effortless to prepare—just mix, roll, and chill! I often make a batch to have on hand for busy mornings or an afternoon pick-me-up; they really do hit the spot whenever I need something satisfying.
When I first attempted making paella, I was amazed at how versatile this dish could be. It’s not just about rice and seafood; you can create a vibrant veggie-packed version that’s high in protein and full of flavors. By using a mix of legumes and fresh vegetables, I managed to make a satisfying dish that’s perfect for any meal. I love how the saffron lends a beautiful color and unique taste to the dish, making it a feast for both the eyes and the palate.
I love indulging in cool, refreshing beverages during hot days, and the Pineapple Coconut Vanilla Frappe has become my personal go-to. This delightful concoction blends the tropical sweetness of ripe pineapple with the creamy texture of coconut and the mellow notes of vanilla. Not only does it taste amazing, but it’s also incredibly simple to whip up using just a few ingredients. Perfect for a quick afternoon treat or a fun party drink, this frappe elevates any occasion with its delicious flavor and vibrant appearance.
I love making Zucchini Noodles with Pesto as a light yet satisfying meal option that's perfect for any time of day. The freshness of the zucchini paired with the vibrant flavor of homemade pesto makes for a delightful dish. It's quick to prepare, taking only about 20 minutes from start to finish, which is a huge plus in my busy life. Plus, it’s a fantastic way to sneak in some veggies without sacrificing taste.
I absolutely love preparing the Lemon Basil Salmon Pesto Bowl because it captures a fresh, vibrant flavor profile that's perfect for summer meals. The combination of zesty lemon, aromatic basil, and tender salmon creates a dish that not only bursts with freshness but also satisfies my hunger. I enjoy how quickly everything comes together, making it an ideal recipe for a busy weeknight or a leisurely weekend brunch. Plus, I can easily modify the ingredients based on what I have on hand, which keeps it exciting and versatile in my kitchen.
I absolutely love creating warming bowls of flavor, and this Coconut Curry Chickpea Bowl is one of my all-time favorites. The combination of creamy coconut milk and aromatic spices transforms simple chickpeas into a comforting dish that’s perfect for any day of the week. With each bite, you’ll get a burst of flavor that not only satisfies but also nourishes the body. Plus, it's incredibly easy to whip up in just 30 minutes, making it a go-to for busy nights when I crave something wholesome and delightful.
I absolutely love making Lemon Basil Grilled Shrimp during the warmer months. The combination of fresh basil, zesty lemon, and succulent shrimp creates a wonderfully vibrant dish that is perfect for grilling. The marinade is incredibly simple yet full of flavor, allowing the natural taste of the shrimp to shine through. Whether it’s a backyard barbecue or a weeknight dinner, this recipe is always a hit. Join me in exploring this easy and delightful dish that celebrates the essence of summer.
I absolutely love creating vibrant, nutritious meals that not only taste fantastic but also look beautiful. This Sweet Potato Chickpea Buddha Bowl has quickly become one of my favorites because it's packed with flavors and colors that excite my taste buds. The combination of roasted sweet potatoes with seasoned chickpeas gives this dish a hearty base, while fresh greens and a creamy dressing tie everything together. I've made this bowl countless times, and every time it brings a smile to my face and a sense of accomplishment in the kitchen.